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Food supply networks: trust and e-business


When relations are facilitated by communication technologies such as e-business, food supply networks can improve efficiency, flexibility and effectiveness. However, a lack of trust within such transactions can prevent the integration of e-business into this large, economic sector. Using case studies from European countries, chapters discuss trust-building methods for food networks in an e-business environment. Key issues include the influence of cultural disparity and cross-border transactions upon major product groups such as meat, cereal products and fresh produce.

Chapters

Chapter 25 November 2015
Authors:
  • G. J. Hofstede,
  • E. Oosterkamp,
  • M. Fritz
Pages:
3-27
Chapter 25 November 2015
Authors:
  • J. Deiters,
  • M. Fritz,
  • G. Schiefer
Pages:
28-67
Chapter 25 November 2015
Authors:
  • B. M. Novak,
  • M. Canavari,
  • G. Schiefer,
  • M. Fritz,
  • J. Deiters
Pages:
68-91
Chapter 25 November 2015
Chapter 25 November 2015
Chapter 25 November 2015
Authors:
  • E. Pignatti,
  • G. van Sprundel
Pages:
120-141
Chapter 25 November 2015
Authors:
  • M. Canavari,
  • J. Deiters,
  • M. Fritz,
  • G. J. Hofstede,
  • G. van Sprundel,
  • E. Pignatti,
  • A. Matopoulos,
  • M. Vlachopoulou,
  • J. Briz,
  • M. C. Fernández
Pages:
142-159
Chapter 25 November 2015
Chapter 25 November 2015
Authors:
  • M. Canavari,
  • B. M. Novak,
  • M. Fritz,
  • J. Deiters,
  • G. Schiefer
Pages:
177-187